Cocktails in The Gardens – 10.11.12. – Menu by The Gardens Cafe by Kathy G. & Company

Chinese Five Spiced Chicken Wings. $5

Wok Seared Pork-Ginger Potstickers with Sweet Chili Sauce. $6

Thai Chicken Satay with Peanut Chile Dipping Sauce. $6.50

Gulf Shrimp Fried Rice with Snow Peas & Scallions (served in Chinese take-out box). $8

Cilantro Marinated Grilled Chicken with Asian Rice Noodles, Shitake Mushrooms, Bok Choy, Napa Cabbage and Ponzu Sauce (served in Chinese take-out box). $8

Dessert

Cheesecake with Lemongrass Creme Anglaise and Fresh Berries served with Chinese Fortune Cookies. $5

Bar

Assorted Beers. $4

Bulletin Place Chardonnay or Merlot. $5.

Asian Appletini. $7

Liquors. $7.

Tags: Andrew Krebbs, Birmingham Botanical Gardens, Blake Ells, Cocktails in The Gardens, The Gardens